Secondary metabolic responses of Triadica sebifera to feeding by multiple herbivores
Author of the article:CAO Xue-Yao** SONG Nan-Li** ZHANG Chu-Jun SUN Xiao***
Author's Workplace:School of Life Sciences, Henan University, Kaifeng 475004, China
Key Words:Triadica sebifera; plants’ secondary metabolism; tannins; flavonoids; herbivores; multiple herbivory
Abstract:
[Aim] To elucidate the defensive substances,
specifically tannins and flavonoids, released by Triadica sebifera in
response to feeding damage inflicted by various herbivores. [Methods] A field survey was conducted to document the
types of damage inflicted by herbivores, and the rates of herbivory, on T.
sebifera. Concentrations of tannins and flavonoids in the leaves and roots
of T. sebifera were also determined. In a laboratory experiment, a
single species of herbivore (either Cnidocampa flavescens, Bikasha
collari or Heterapoderopsis bicallosicolli), or pairs of these
species, were allowed to feed on T. sebifera plants and changes in the
tannins and flavonoids in the leaves and roots of these plants were measured
and compared. [Results] The
field survey indicated that an increase in the hole feeding rate (R2=0.053 7, P=0.015
9) and in the marginal feeding rate (R2=0.060 6, P=0.008 9) significantly elevated the tannin
concentration in leaves, but not in roots (P>0.05). An increase in the marginal
feeding rate, however, significantly raised the flavonoid concentration in both
the leaves (R2=0.081 9, P=0.017 2) and
the roots (R2=0.133 4, P=0.002 8).
Marginal feeding was the most significant factor driving changes in leaf
tannins (contribution rate: 8.3%, R2=0.134) and
root flavonoids (contribution rate: 19.76%, R2=0.230). The results of laboratory experiments revealed that
feeding by C. flavescens, B. collari or H. bicallosicolli significantly increased the tannin concentration in leaves but did not affect
that in the roots. Feeding by C. flavescens significantly enhanced the
flavonoid concentration in the leaves, whereas simultaneous feeding by C.
flavescens and H. bicallosicolli significantly raised the flavonoid
concentration in the roots. [Conclusion] Feeding by above-ground herbivores induces
different secondary metabolic responses in both the above-ground and
below-ground parts of T. sebifera. Furthermore, feeding by different
herbivores induced different secondary metabolic responses. Notably, when T.
sebifera is fed upon by two species of herbivores, the induced secondary
metabolic responses appear to be antagonistic towards one another.