Effects of intercropping green manure on the diversity of pests and their natural enemies in apple orchards
Author of the article:XIE Xiao-Li1** SUN Zhen-Yu1 GUO Jian-Guo1 YUE De-Cheng2 JIN She-Lin1***
Author's Workplace:1. Institute of Plant Protection, Gansu Academy of Agricultural Sciences, Lanzhou 730070, China; 2. Pingliang Academy of Agricultural Sciences, Pingliang 744000, China
Key Words: intercropping; green manure; pests; natural enemies; diversity
Abstract:
[Aim] To clarify the effects of intercropping green
manure on the diversity of pests and their natural enemies in apple orchards,
and optimize the apple orchard ecosystem. [Methods] Two green manure crops, clover and ryegrass
were intercropped with apple trees in Jingning County, Gansu Province. Orchard
pests and their natural enemies were captured in Malaise nets from April to
October 2023 to assess and compare community diversity of these orchards with
that of a control, clean tillage orchard. [Results] The period during which pest numbers increased
occurred 15 days later in intercropped orchards than the control orchard. Pest
diversity was also lower in intercropped orchards, by 16 fewer families and 12
species, and 6 fewer families 8 species, respectively. Overall aphid abundance
was 7.69% lower, but could be as much as 29.98% lower than the control. Although they remained common, Aphis
citricola were no longer the dominant species in intercropped orchards.
Intercropping increased natural enemy diversity by 4 species, 4 families, 2
orders, and by 3 species 3 families 1 orders, respectively, and the overall
abundance of natural enemies increased by 113.94% and 205.82%, compared to the
control. Peak benefit-harm ratio values were 1.63 and 1.08, respectively,
significantly higher than those of the control orchard (P < 0.05).
The Shannon-Wiener diversity index and Margalef richness index of intercropped
orchards were significantly higher than those of the control (P <
0.05), and the Simpson diversity index and Pielou uniformity index were also
significantly higher than those of the control (P < 0.001). Cluster
analysis indicates that intercropping changed the structure and composition of
the pest and natural enemy communities in apple orchards. [Conclusion] Intercropping clover and ryegrass can
effectively reduce the incidence of pests in apple orchards, significantly
increase the number of natural enemy species and the benefit-harm ratio,
resulting in higher biodiversity and stronger species stability. Intercropping
with ryegrass may, however, cause other pest populations to increase.